We're making this December one to remember with a month of events that are sure to lift your spirits! Our Wednesday Tasting Series continues this month with Stone Brewing and a “how to” Christmas cordials sip-and-learn evening. Don't miss these opportunities to sip and savor with us in Great Hall Bar!
DECEMBER TASTING SCHEDULE:
Wednesday, December 5th, Stone Brewing Tasting
Brandon Devito will be showcasing “Xocoveza”, a masterpiece chocolate stout, along with other delicious and inventive flavors of beer from the hip brewmasters over at Stone Brewing, in Escondido, CA. Stone Brewing, founded by Greg Koch has been picking up great traction in the beer community and is noted for is wide array of beer styles and flavor profiles. Age 21+ event.
Wednesday, December 19th, Christmas Coffee with Cordials
Our Hotel Saranac team will be kicking off Christmas with some fun and inventive ideas on some adult coffee beverages. All holiday themed, we will utilize chocolate, cream, and nut liqueurs and garnishes to add a little Christmas “spirit” to Hotel Saranac. Recipe cards and demonstration stations will be set up so guests can try these ideas out at their own holiday parties and spread
the joy!